Crisp and Zesty
Pale gold in colour with silvery highlights, a limpid and brilliant wine.
On opening we find perfectly ripe white fruits accompanied by a complex floral note.
On aeration the mineral freshness becomes more dazzling with a lightly spiced touch.
Long lasting and persistent.
Fresh, light, elegant and finely sculpted in the mouth with notes of pure fruit.
Long, refreshing, finely mineral and complex finish.
A finely structured Petit Chablis for your pleasure.
Description
- Appellation
- Petit Chablis
- Grape variety
- Chardonnay
- Mode de culture
- No
- Soil and subsoil
- Portlandian, clay-limestone
- Density
- 5,500 to 6,500 vines/ha.
- Situation and exposure
- All the communes of the appellation. Multiple situations and aspects.
- Average age of vines
- 15 years
- Vinification
- Cold settling before fermentation. Both yeast and malolactic fermentations in stainless steel tanks.
- Maturing
- On fine lees, in stainless steel tanks.
